At Farm Boy, we’re proud to support local growers who bring the freshest flavours of the season straight to your table. Whether it’s crisp apples, earthy root vegetables, fragrant living herbs, or sun-ripened greenhouse produce, these Ontario farms deliver freshness you can taste. Come along as we shine a light on good food from good neighbours. Discover the freshest, longer-lasting fruits and vegetables grown right here in Canada and delivered daily to your local fresh market!
VERMEER ORCHARDS – Aylmer, Ontario
About the Farm
This multi-generation family-run orchard grows apples in the heart of southwestern Ontario. Nestled in Aylmer’s fertile fruit belt, Vermeer Orchards is known for crisp, juicy apples—perfect for snacking, baking, or homemade cider-making. Their apples are picked at peak ripeness and delivered fresh to Farm Boy stores throughout the harvest season.
Recipe Ideas
“A Farm Boy Fresh Twist” on apples: Slice and pan-fry apples in a touch of butter until golden. Add a drizzle of maple syrup, a pinch of cinnamon, and a handful of chopped walnuts. Serve warm over Greek yogurt or oatmeal for a cozy fall breakfast.
Try this recipe: Apple Frangipane Tarts Recipe
DOMINION FARMS – Bradford, Ontario
About the Farm
Located in the lush Holland Marsh, family-owned and operated Dominion Farms has been a key player in Ontario’s farming community for decades. Their mineral-rich soil and commitment to sustainable practices make their carrots, onions, parsnips, and beets top-quality staples. Harvested fresh and full of flavour, their 100% Canadian root veggies are a must for fall cooking.
Recipe Ideas
“A Farm Boy Fresh Twist” on roasted roots: Toss chopped carrots, parsnips, and beets with olive oil, sea salt, and thyme. Roast until caramelized and tender. Finish with a splash of balsamic vinegar and a crumble of goat cheese for an easy, earthy side dish.
Try this recipe: Roasted Beets on Whipped Feta Recipe
SLEGERS LIVING ORGANIC GREENS – Strathroy, Ontario
About the Farm
Slegers Living Organic Greens has mastered the art of growing living herbs and greens—meaning they’re still rooted in soil when you bring them home! This innovative farm in Strathroy uses sustainable greenhouse growing methods to deliver ultra-fresh, nutrient-rich herbs like basil, cilantro, parsley, and more year-round.
Recipe Ideas
“A Farm Boy Fresh Twist” on living herbs: Make a vibrant green herb sauce by blending fresh basil, parsley, lemon juice, garlic, and olive oil. Spoon it over grilled meats, roasted veggies, or your favourite grain bowl for a burst of flavour and colour.
Try this recipe: Chicken Tikka Skewers with Cilantro Chutney Recipe
SUNTECH GREENHOUSES – Manotick, Ontario
About the Farm
Family-owned and operated since 1999, Suntech Greenhouses specializes in hydroponically grown tomatoes and cucumbers. Their greenhouses in Manotick allow them to grow year-round in a carefully controlled environment—meaning perfectly ripe, juicy produce, no matter the season.
Recipe Ideas
“A Farm Boy Fresh Twist” on tomatoes and cucumbers: Chop and toss with thinly sliced red onion, fresh dill, a splash of white wine vinegar, and a touch of olive oil. Let sit for 10-15 minutes for a crisp and tangy salad that pairs with just about everything.
Try this recipe: Roasted Tomatoes with Cerignola Olives
