Recipes

Featured Recipe

Mediterranean Style Farro Salad Recipe

This Mediterranean Farro Salad Recipe is the perfect combination of chewy farro grains, fresh vegetables, and tangy Farm Boy™ Feta Cheese. Tossed with a zesty Farm Boy™ Lemon Garlic dressing and packed with herbs like mint, parsley, and dill, it’s a fresh, hearty dish that’s easy to prepare. Whether you’re meal prepping for the week or bringing a side to a gathering, this simple recipe will show you how to make the best farro salad that’s sure to impress! Chef’s Tips: * Depending on the type of farro you have, it may take a bit longer to cook. Pearled farro will cook in 30 minutes. Just make sure it’s tender but firm (al dente). * Leaving mint leaves whole keeps them nice and green. * To add some greens, include some chopped kale, baby spinach or baby arugula. * This salad gets even better if it is made one day ahead. Just hold off adding the herbs and cheese until you are ready to eat.