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- The Farm Boy TeamRecipes
Featured Recipe
Slow Braised Beef and Mushrooms
As the temperature drops, we like to make cozy, comforting meals that take a bit longer to cook. This slow braised beef with mushrooms is very easy to make and it tastes amazing. If you prefer, it can be done in the oven, after beef is browned and mushrooms sautéed, set oven to 300°F and make sure you use an oven proof container that has a lid or cover with foil. Another way to cook this would be in the slow cooker, cook on Low for 6-8 hours. You can serve this with pasta and sour cream, mashed potatoes or a creamy polenta and a salad on the side.
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