Coconut Strawberry Lemonade
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Coconut Strawberry Lemonade Recipe
Updated October 2025
At a Glance
This Coconut Strawberry Lemonade is a hydrating drink made with coconut water, strawberries, and lemon juice. It’s full of electrolytes, vitamins, and antioxidants, making it the perfect thirst-quencher for hot days. It’s dairy-free, gluten-free, and vegan (if opting for a vegan sweetener). It can be adjusted to taste with the addition of sweeteners like agave nectar, honey, or simple syrup.
Coconut Strawberry Lemonade
Sweet, tart, and refreshing, this is a sip of summer in a glass! The perfect drink for patios, picnics, or backyard BBQs, this strawberry coconut strawberry lemonade is the perfect thirst-quencher that can be adjusted to suit your tastes. Get ready to sip this hydrating bevvie all summer long!
Benefits of Coconut Water
Our Organic Coconut Water is made with only one ingredient: coconut water. There are no added ingredients or sweeteners, just the taste of pure refreshment. Our convenient, ready-to-enjoy cans have another added benefit: they’re made with only fair-trade coconuts.
- Coconut water is loaded with electrolytes, including potassium, magnesium, and phosphorous. These electrolytes can help aid in workout recovery or after sweating—which is especially beneficial during the summer months.
- Natural energy booster. Coconut water replenishes your body’s lost electrolytes, making you feel more energized and vibrant after consuming.
- Contains potassium, which contributes to heart health. Potassium-rich diets can help reduce blood pressure, which means a coconut water refresher like this one is a great way to add potassium to your diet.
- Keeps you hydrated. Proper hydration is vital for all of your body’s functions. If you find that drinking regular water is hard to do, you might consider trying coconut water to ensure you’re preventing yourself from getting too thirsty. Bonus: proper hydration can lead to healthier, clearer skin.
- May reduce sugar intake. This coconut strawberry lemonade can be as sweet (or not sweet) as you want. A refreshing drink like this contains the vitamins and fibre found in strawberries without unnecessary sweeteners. Instead of a sugary soda or saccharine juice, this natural refresher is a great way to satisfy your sweet tooth without going into a sugar coma.
Ways to Serve Coconut Strawberry Lemonade
Make it fizzy: Make this coconut strawberry lemonade even more thirst-quenching with the use of sparkling water. Adding a light, bubbly effervescence complements the lemon juice in the water and lifts the strawberries while making the whole drink feel a little fancier. We recommend our classic Organic Lemon Lime Sparkling Water or, for a more tropical take, our Organic Pineapple Sparkling Water. Simply top this recipe with your sparkling water before serving and enjoy.
Make it boozy: For a taste of summer that packs more punch, try adding a bit of alcohol. This coconut strawberry lemonade would taste delicious with strawberry or coconut-flavoured vodka mixed in. A coconut rum would also be a delicious, adult-only addition.
Freeze it: For kids and kids-at-heart, transform this refreshing beverage into an icy treat! Pour this coconut strawberry lemonade into popsicle molds and freeze them. Perfect for a sweltering summer day, this naturally-sweetened treat is full of vitamins and helps you stay hydrated.
Make it fancy: Planning to serve this coconut strawberry lemonade for a festive occasion or party? For a little added pizzazz, use the frozen popsicle method mentioned above, but then set those popsicles into a champagne flute, wine glass, or other fancy drinking vessel. Then, top with a sparkling wine or rosé. The slightly warmed bevvie will slowly melt the popsicle and transform it into a slushy-like cocktail.
Make it creamy: This drink is more slushy-smooth, but if you’d like a creamier texture, simply add coconut cream. Choose a variety that’s suited for beverages, which makes it less prone to separation. Add to your blender along with your frozen strawberries, coconut water, lemon juice, and agave nectar or honey.
More Recipes with Coconut!
Looking for more recipes featuring coconut? Check out any of the dishes below!
Cookies and Coconut Vanilla Milkshake
Coconut Chia Pudding Breakfast Bowls
Ingredients
- 1 litre Farm Boy™ Organic Coconut Water chilled
- ½ cup Farm Boy™ Frozen Whole Strawberries
- juice of 1 large lemon
- Farm Boy™ Pure Ontario Liquid Honey, agave nectar, or simple syrup to taste
- ice cubes
Directions
- In a blender, place chilled Farm Boy™ Organic Coconut Water, Farm Boy™ Frozen Whole Strawberries, fresh lemon juice, and Farm Boy™ Pure Ontario Liquid Honey (or agave nectar or simple syrup).
- Process until completely smooth. Taste, and add more of your chosen sweetener if desired.
- Serve over ice, garnished with lemon slice.