Huddled around the campfire at a cottage, beach, or out in the woods—the scene isn’t complete without some s’mores. That ooey-gooey trifecta of melting chocolate, slightly charred marshmallow, and crunchy graham crackers is a summertime classic.
At Farm Boy, we want to transform your grocery shop from an errand into an inspiring experience. While we appreciate a classic (and our S’mores Kit with everything you need to make 18-20 s’mores is exactly that), we also wanted to give this sweet treat “A Farm Boy Fresh Twist”! Discover 10 exciting way to transform your s’mores using exclusive Farm Boy products we think you’ll love! Find everything you need at you local Farm Boy and visit our digital flyer to discover s’more deals.
Candied Bacon S’more
Who doesn’t love a little salty with their sweet? If you find classic s’mores to be a bit of a sugar overload, may we recommend sliding in a strip of bacon? Prepared in Canada, our Maple Wood Smoked Bacon is smoked over maple hardwood for a distinct flavour. For this s’mores recipe, we like to candy it for a touch of sweetness and extra-crispy texture. Simply coat the bacon in brown sugar and bake at 400°F for about 20 minutes. Stack it atop your marshmallow and square of dark chocolate and enjoy!
Salted Caramel S’more
A s’mores without the chocolate? You won’t even miss it when you’re spooning up our Banana Bread Caramel Sauce! Proudly prepared in Ontario, this luxurious sauce is made with simple ingredients like sugar, cream, and banana purée for a classic caramel with a fresh twist. Drizzle it across a nicely charred marshmallow and sprinkle with a touch of Farm Boy™ Fleur de Sel for a bite that’s sweet and salty.
Chocolate Covered Strawberry S’more
A classic fruity dessert (like our recipe for Chocolate-Covered Cashew Strawberries), but with “A Farm Boy Fresh Twist”! Classic graham cracker cookies get exchanged for our crunchy Strawberry Swirl Cookies. Sold in super-sized tubs that are perfect for sharing, they’re light, flavourful, and just sweet enough to offer a contrast to our 70% Cocoa Dark Chocolate bar. Finish with sliced strawberries—find the best quality sourced directly from the growers—and you have a decadent treat done campfire-style.
Chocolate Chip Cookie S’more
For serious chocoholics, we recommend trying this chocolate chip s’mores recipe. Swap traditional graham crackers for two of our Chocolate Chip Crispy Cookies. Baked fresh in-store daily with natural ingredients, they’re snappy, buttery, and the perfect vehicle for these s’mores. Use a pillowy toasted marshmallow plus our 35% Cocoa Milk Chocolate bar as your chocolatey inside. Handmade by master chocolatiers, it’s the perfect melty addition to your s’mores.
Salted Caramel Chocolate S’more
Salted caramel and chocolate are one of food’s perfect combos, so naturally we had to make it into a s’more. Instead of using regular chocolate, we opted for our Fleur de Sel Caramel Milk Chocolate Bar for an extra taste of salty-sweet. This handmade, gluten-free chocolate bar is filled with smooth, creamy caramel and finished with a dusting of flaky sea salt for the perfect bite. For more caramel action, our beloved Banana Bread Caramel Sauce comes in handy. Finish with a few grains of fleur de sel and dig in.
Samoa S’more
Increase the nostalgia factor of s’mores with this version inspired by the classic cookie. Samoas are made with shredded coconut, caramel, and chocolate, and we have all the elements here—plus marshmallow. To make this s’more, spread your graham cracker with our Farm Boy™ Banana Bread Caramel Sauce and sprinkle on some shredded toasted coconut. (You can use sweetened or unsweetened versions. If you’re toasting the coconut yourself, be aware that the sweetened version will cook faster.) Then, place your marshmallow and milk chocolate right on top for a campfire-worthy treat.
PB & J S’more
Another s’more that skips chocolate, we’ve used our All Natural Creamy Peanut Butter in this confection. The classic sandwich gets a fresh twist in this recipe, but the components remain the same: Peanut butter joins our all-natural Raspberry Jam and marshmallows for a treat that kids and adults alike can enjoy. (You can also try this s’more with fresh raspberries instead of jam. Visit our Produce Department to get the juiciest, highest-quality raspberries available!)
Elvis S’more
Alternately called “Fool’s Gold” or “The Elvis”, the sandwich that inspired this creation is made with peanut butter, banana, and bacon. We’ve taken those ingredients and added chocolate and marshmallow to really ramp up the decadence. Our All Natural Creamy Peanut Butter is made the old-fashioned way with 100% peanuts and no added salt, sugar, preservatives, or trans fat. Smear it on your graham cracker, top with a slice of banana, square of milk chocolate, marshmallow, and a half-strip of Farm Boy™ Double Smoked Sliced Bacon for some serious indulgence. We dare say it’s a creation more than worthy of The King.
Chocolate Hazelnut S’more
Sometimes, simple is better. This fresh twist on classic s’mores gets a little upgrade by swapping the chocolate for our Chocolate Hazelnut Spread. Crafted with simple ingredients like hazelnuts, cocoa powder, and skim milk powder, it melts beautifully with the help of a perfectly toasted marshmallow. For a nutty, chocolatey, convenient s’mores, this is the one for you.
Apple Pie S’more
Apple pie gets reinvented with these apple pie s’mores! We liked using a tart apple like Granny Smith for this recipe, as its sourness balances the sweet lusciousness of our locally-made Farm Boy™ Banana Bread Caramel Sauce. Thinly slice them to avoid sogginess and maximize crunch. For the cookies, look for cinnamon graham crackers. If only the classic variety are available, add a sprinkle of our Organic Ground Cinnamon atop the apple slices and enjoy!
