Rideau Bakery Flat Bottom Twisted Egg Bread (Challah)

A rich, braided challah, with a flat bottom, brushed with an egg wash for a beautifully shiny finish and sprinkled with sesame seeds. Soft, chewy, and perfect to tear and share or use to make French toast.

Rideau Bakery is currently closed for renovations. We look forward to reopening sometime in May—please check back for updates. We apologize for any inconvenience.