Start the day with a vibrant Berry Citrus & Feta Salad bursting with flavour and topped with crunchy Pecans and a drizzle of tangy Apple Cider Vinaigrette.
Then, dig into a full brunch spread worthy of Mom: Crispy Breakfast Potatoes with Garlic and Mesquite, expertly seasoned Slow Roasted Tomatoes Provençal, and juicy Breakfast Sausages. Accompanying that classic fare is a savoury, herbaceous Sautéed Leek & Spinach Frittata.
For dessert, it’s a fluffy, moist Lemon Ricotta Cake topped with a vivacious Strawberry Coulis and a light Vanilla Whip. It’s a sweet way to tell Mom, “Thank you”.




