- Place ricotta in sieve over a bowl and drain, refrigerated, for 30-90 minutes.
- Place drained ricotta in medium bowl and add honey, cream, lemon zest and juice.
- Whisk until smooth.
- Place in bowl and serve with fruit.
- 1 container (200g) ricotta
- 3-4 Tbsp Farm Boy™ Pure Liquid Honey (500 g) or to taste
- 2 Tbsp whipping cream
- 1/2 tsp lemon zest
- 2 Tbsp freshly-squeezed lemon juice
- assorted fruit