Kombucha is wonderful on its own, but we love making different mocktails with it to switch things up a bit. In the style of a mojito, muddling berries, mint leaves, and lime gives this drink so much flavor!
You can muddle any fruit you like: blueberries, blackberries, and raspberries are delicious, but you can also use pineapple, mango, kiwi, guava, orange, or whatever soft fruit you are craving! We don’t think this mocktail needs any added sweetener, but if you prefer it sweeter, go ahead and add honey, sugar, or agave syrup to taste. Let your imagination fly and enjoy a different mocktail every day of the week!
Directions
- Divide strawberries, mint leaves and lime into two 8oz glasses and mash with a muddler or the back of a large wooden spoon.
- Add ice to glasses.
- Slowly pour kombucha over ice and stir gently.
- Garnish with lime slices and serve immediately.
Ingredients
- 1 bottle Farm Boy™ Organic Canadian Berry Kombucha (355 ml)
- 6 strawberries stemmed and chopped
- ½ lime cut in half
- 10 mint leaves
- ice
- lime slices for garnish
