Name: Red Breakfast Chilaquiles
Prep time: PTM
Cook time: PTM
Yield: 2
Ingredients: 1 1/2 cups Farm Boy™ Fresh Mild Salsa; 1/4 cup Farm Boy™ Vegetable Cooking Oil; 4 Farm Boy™ Yellow Corn Tortillas cut into wedges; 2 Tbsp Farm Boy™ Barrel Aged Feta Cheese crumbled; 2 Tbsp Farm Boy™ 14% Sour Cream; 2 Tbsp cilantro chopped; 2 eggs fried; 1 cup refried beans

Recipes > Red Breakfast Chilaquiles

Directions

In blender, process Farm Boy™ Fresh Salsa until smooth.
In large frying pan, heat Farm Boy™ Vegetable Cooking Oil and fry Farm Boy™ Yellow Corn Tortillas, turning often, until crispy.
Drain oil and add salsa to tortillas in pan.
Over low heat, toss until well coated and warm.
Serve on a bed of warm refried beans.
Top with fried eggs.
Garnish with Farm Boy™ Barrel Aged Feta, Farm Boy™ 14% Sour Cream, and cilantro.

Ingredients

1 1/2 cups Farm Boy™ Fresh Mild Salsa
1/4 cup Farm Boy™ Vegetable Cooking Oil
4 Farm Boy™ Yellow Corn Tortillas cut into wedges
2 Tbsp Farm Boy™ Barrel Aged Feta Cheese crumbled
2 Tbsp Farm Boy™ 14% Sour Cream
2 Tbsp cilantro chopped
2 eggs fried
1 cup refried beans

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Red Breakfast Chilaquiles

Directions

Ingredients

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