Rainbow Cauliflower Fried Rice

Main Course

Rainbow Cauliflower Fried Rice

  • Prep Time: 60 min

  • Cook Time: 10 min

  • Serves: 2-3

  • Difficulty: easy

Updated August 2024

We love making fried rice any day of the week, but swapping the rice for riced cauliflower makes this dish much lighter. Using frozen vegetables is practical and quick, especially for those days when your vegetables are getting low before your next trip to the store – just thaw them on the counter for 30-60 minutes, then you’re ready to cook. We like to add a mix of bell peppers to add even more beautiful colour to this dish. If you want a touch of heat, add some sriracha or sambal oelek when you add the soy sauce to the dish.

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