Maple BBQ Pulled Pork Sandwiches

Ingredients

• 1 package Farm Boy™ Maple BBQ Fully Cooked Pulled Pork (400 g)
• 1/2 cup mayonnaise
• 2 Tbsp Farm Boy™ White Wine Vinegar
• 1/2 tsp sugar
• salt and pepper to taste
• 2 cups green cabbage shredded
• 1/2 cup carrot shredded
• 1/2 cup purple cabbage shredded
• 2 Tbsp green onion sliced
• 2 Tbsp parsley chopped
• 3-4 Farm Boy™ Plain Brioche Hamburger Buns
• 4 slices Havarti cheese

Directions

1. Warm up Farm Boy™ Maple BBQ Pulled Pork according to package directions.
2. For the dressing: In small bowl, combine mayonnaise, Farm Boy™ White Wine Vinegar, and sugar. Add salt and pepper to taste.
3. For the coleslaw: In medium bowl, combine green and purple cabbages, carrot, green onion, and parsley.
4. Toss coleslaw with dressing and mix to combine.
5. Toast Farm Boy™ Brioche Hamburger Buns and place a slice of Havarti cheese on bottom bun.
6. Place Farm Boy™ Maple BBQ Pulled Pork over cheese and top with coleslaw.
7. Serve and enjoy!