Cozy Fall Turkey & Brie Sandwich
Share Farm Boy Recipe
Turkey & Brie Sandwich Recipe
This recipe is brought to you by Steven Dunn @dinewithdunn
Updated November 2026
Bring the flavours of fall to the table with this easy turkey and Brie sandwich featuring some seasonal Farm Boy favourites. Serve alongside warm Farm Boy™ Leek & Potato Soup, Farm Boy™ Sea Salt Fattoush Chips, and Farm Boy™ Eda-Yummy Spicy Kale Edamame Dip for a cozy lunch that’s perfect for casual fall entertaining.
Ingredients
- ½ Honeycrisp apple thinly sliced
- 8 slices Farm Boy™ Double Cream Brie
- 4 slices Farm Boy™ Sourdough Batard
- 6 slices extra lean thick sliced turkey breast
- 2 Tbsp Farm Boy™ Cranberry, Port & Pecan Compote
- 2 Tbsp Farm Boy™ Mayonnaise
- Farm Boy™ Leek & Potato Soup to serve
- Farm Boy™ Sea Salt Fattoush Chips to serve
- Farm Boy™ Eda-Yummy Spicy Kale Edamame Dip to serve
Directions
- Spread 2 slices of Farm Boy™ Sourdough Batard with Farm Boy™ Mayonnaise.
- Bring a pan to medium heat and place one slice of bread mayo side-down.
- Top bread with 4 pieces of Farm Boy™ Double Cream Brie, 3 slices extra lean thick sliced turkey breast, and 1 Tbsp Farm Boy™ Cranberry, Port & Pecan Compote.
- Cover with second slice of bread mayo side-up.
- Cook until crispy and golden, flipping for an even melt.
- Repeat steps 1-5 for a second sandwich.
- Complete the fall spread with warm Farm Boy™ Leek & Potato Soup, Farm Boy™ Sea Salt Fattoush Chips, and Farm Boy™ Eda-Yummy Spicy Kale Edamame Dip.
