Nutritional Facts
Per 30 g (2 tbsp) / par 30 g (2 c. à soupe), Calories 110
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Amount per Serving%DV
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Fat 0.1g0%
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Saturated Fat 0g0%
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Trans Fat 0g0%
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Cholesterol 0mg0%
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Sodium 55mg2%
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Carbohydrate 25g8%
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Fibre 0g0%
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Sugar 19g
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Protein 3g
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Vitamin A0%
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Vitamin C0%
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Calcium10%
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Iron30%
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