Nutritional Facts
Per 28 g / Par 28 g, Calories 140
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Amount per Serving%DV
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Fat 8g12%
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Saturated Fat 1g6%
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Trans Fat 0.1g1%
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Cholesterol 0mg0%
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Sodium 170mg7%
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Carbohydrate 16g5%
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Fibre 3g12%
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Sugar 0g
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Protein 2g
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Vitamin A0%
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Vitamin C0%
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Calcium2%
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Iron6%
Disclaimer:
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Ingredients
Yellow Corn • Flax Seed • Soybean Oil • Salt.
Maïs Jaune • Graines De Lin • Huile De Soja • Sel.