Nutritional Facts
Per 1 tbsp (15 g) / pour 1 c.a soupe (15 g), Calories 60
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Amount per Serving%DV
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Fat 4g6%
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Saturated Fat 2.5g13%
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Trans Fat 0.1g1%
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Cholesterol 15mg5%
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Sodium 250mg10%
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Carbohydrate 1g0%
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Fibre 0g0%
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Sugar 0g
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Protein 6g
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Vitamin A0%
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Vitamin C0%
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Calcium12%
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Iron0%
Ingredients
Milk • Bacterial Culture • Salt • Microbial Enzyme • Lipase • Cellulose • Sorbic Acid.
Lait • Culture Bactérienne • Sel • Enzyme Microbienne • Lipase • Cellulose • Acide Sorbique.