Private Label Products > Bakery > Breads, Buns & Rolls > Bread Loaf > Farm Boy™ Gluten Free White Pan Loaf (400 g)
Farm Boy™ Gluten Free White Pan Loaf (400 g)

Farm Boy™ Gluten Free White Pan Loaf (400 g)

Nutritional Facts

Per 2 slices (67 g) / pour 2 tranches (67 g), Calories 140

  • Amount per Serving
    %DV
  • Fat 2.5g
    4%
  • Saturated Fat 0.2g
    1%
  • Trans Fat 0g
    0%
  • Cholesterol 0mg
    0%
  • Sodium 310mg
    13%
  • Carbohydrate 22g
    7%
  • Fibre 9g
    36%
  • Sugar 0g
  • Protein 2g
  • Vitamin A
    0%
  • Vitamin C
    0%
  • Calcium
    1%
  • Iron
    2%
Disclaimer:

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website; however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Ingredients

Water • Tapioca Starch • Rice Flour • Cornstarch • Cellulose • Hydroxypropyl Methylcellulose • Sodium Carboxymethyl Cellulose • Methylcellulose • Xanthan Gum • Yeast • Psyllium Seed Husk Powder • Canola Oil • White Vinegar • Dried Egg White • Potato Starch • Sugar • Salt • Sodium Propionate • Sorbic Acid • Wholegrain Corn Flour • Sodium Carbonate. Contains: Eggs.

Store In A Cool, Dry Place.

Eau • Fécule De Tapioca • Farine De Riz • Amidon De Maïs • Cellulose • Hydroxypropylméthylcellulose • Carboxyméthylcellulose Sodique • Méthylcellulose • Gomme Xanthane • Levure • Enveloppe De Psyllium En Poudre • Huile De Canola • Vinaigre Blanc • Blanc D'œuf Déshydraté • Fécule De Pomme De Terre • Sucre • Sel • Propionate De Sodium • Acide Sorbique • Farine De Maïs Entière • Carbonate De Sodium. Contient : Œufs.

Conserver Dans Un Endroit Frais Et Sec.

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