Nutritional Facts
Per 1/3 pizza (207 g) / pour 1/3 pizza (207 g), Calories 450
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Amount per Serving%DV
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Fat 18g28%
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Saturated Fat 9g48%
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Trans Fat 0.5g3%
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Cholesterol 45mg15%
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Sodium 1090mg45%
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Carbohydrate 50g17%
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Fibre 3g12%
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Sugar 4g
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Protein 25g
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Vitamin A0%
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Vitamin C0%
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Calcium41%
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Iron21%
Disclaimer:
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website; however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Ingredients
Crust: Enriched Wheat Flour, Water, Yeast, Salt, Sugar, Calcium Propionate, Canola Oil As Manufacturing Aid. Toppings: Mozzarella, Cheddar, Provolone And Fontina Cheeses (Partly Skimmed Milk, Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Powdered Cellulose, Lipase, Natural Colour). Sauce: Diced Tomatoes, Crushed Tomatoes, Extra Virgin Olive Oil, Garlic Puree (Garlic, Canola Oil, Citric Acid), Salt, Sugar, Black Pepper, Oregano. Contains: Wheat, Milk. May Contain: Soy, Mustard.
Keep Refrigerated. Cooking Instructions: Remove Pizza From All Packaging. Preheat Oven To 450°F (230°C). Place Pizza Directly On Middle Rack. Bake For 11 To 14 Minutes, Or Until Cheese Is Melted And Crust Is Golden Brown. Caution: When Removing Pizza From Oven, Pizza Will Be Very Hot. Let Cool For 2 To 3 Minutes Before Serving.
Croûte : Farine De Blé Enricihie • Eau • Levure • Sel • Sucre • Propionate De Calcium • Huile De Canola. Garniture : Fromages Mozzarella, Cheddar, Provolone Et Fontina (Lait Partiellement Écremé, Lait, Substances Laitières Modifiés, Culture Bactérienne, Sel, Chlorure De Calcium, Enzyme Microbienne, Cellulose En Poudre, Lipase, Colorant Naturel). Sauce : Tomates En Dés • Tomates Écrassées • Huile D'olive Extra Vierge • Purée D'ail (Ail, Huile De Canola, Acide Citrique) • Sel • Sucre • Poivre Noir • Origan. Contient : Blé, Lait. Peut Contenir : Soja, Moutarde.