Nutritional Facts
Per 4 tbsp (60 ml) / pour 4 c. à soupe (60 ml), Calories 90
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Amount per Serving%DV
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Fat 5g8%
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Saturated Fat 3.5g18%
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Trans Fat 0g0%
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Cholesterol 20mg7%
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Sodium 300mg13%
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Carbohydrate 5g2%
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Fibre 1g4%
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Sugar 0g
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Protein 7g
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Vitamin A0%
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Vitamin C0%
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Calcium15%
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Iron1%
Disclaimer:
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website; however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Ingredients
Water • Pecorino Romano Cheese (Unpasteurized Sheep Milk, Salt, Lamb Rennet, Cultured Milk, Lactic Starter) • Parmesan Cheese (Pasteurized Milk, Modified Milk Ingredients, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme, Natural Parmesan Flavour, Cellulose)• Cornstarch • Black Pepper • Kosher Salt • Extra Virgin Olive Oil • Cultured Dextrose (Cultured Dextrose, Sea Salt) • Xanthan Gum • Lemon Juice Concentrate • Lactic Acid. Contains: Milk.
Eau • Fromage Pecorino Romano (Lait De Brebis Non Pasteurisé, Sel, Présure D’agneau, Lait De Culture, Ferments Lactique) • Fromage Parmesan (Lait Pasteurisé, Substances Laitiers Modifiés, Sel, Culture Bactérienne, Chlorure De Calcium, Enzyme Microbienne, Arôme Naturel De Parmesan, Cellulose) • Amidon De Maïs • Poivre Noir • Sel Casher • Huile D’olive Extra Vierge • Dextrose De Culture (Dextrose De Culture, Sel De Mer) • Gomme Xanthane • Jus Concentré De Citron • Acide Lactique. Contient : Lait.