Nutritional Facts
Per 3/4 Cup (188 ml) / pour 3/4 tasse (188 ml), Calories 120
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Amount per Serving%DV
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Fat 8g12%
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Saturated Fat 4.5g24%
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Trans Fat 0.2g1%
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Cholesterol 30mg10%
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Sodium 90mg4%
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Carbohydrate 9g3%
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Fibre 0g0%
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Sugar 8g
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Protein 6g
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Vitamin A0%
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Vitamin C0%
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Calcium19%
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Iron0%
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Ingredients
Pasteurized Milk • Bacterial Culture.
Lait Pasteurisé • Culture Bactérienne.
1%% M.f., M.g.