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Andouille Sausage

Our premium Italian sausages are made with natural ingredients, and are big on flavour and quality. An easy lunch or dinner, enjoy in buns, with mashed potatoes, in pasta dishes, or with a side of sauerkraut. Grill, pan-fry, or pop right in the oven, you can’t go wrong.

Nutritional Facts

1 sausage (125g) / 1 saucisse (125g), Calories 260

  • Amount per Serving
    %DV
  • Fat 19g
    29%
  • Saturated Fat 6g
    31%
  • Trans Fat 0.1g
    1%
  • Cholesterol 80mg
    27%
  • Sodium 710mg
    30%
  • Carbohydrate 3g
    1%
  • Fibre 0g
    0%
  • Sugar 1g
  • Protein 21g
  • Vitamin A
    2%
  • Vitamin C
    0%
  • Calcium
    2%
  • Iron
    10%

Ingredients

Pork • Water • Salt • Sugar • Garlic Powder • Pepper • Paprika • Coriander Seed • Sage • Parsley • Allspice. May Contain: Peanuts, Tree Nuts, Sesame, Milk, Eggs, Fish/Seafood, Soy, Wheat/Gluten, Sulphites, Mustard. Cooking Instructions: Grill Over Medium Heat For About 15 Minutes Or Until Meat Reaches An Internal Temperature Of 160 °F (71 °C).

Porc • Eau • Sel • Sucre • Ail En Poudre • Poivre • Paprika • Graines De Coriandre • Sauge • Persil • Piment De La Jamaïque. Peut Contenir : Arachides, Noix, Sésame, Lait, Oeufs, Fruits De Mer/Poisson, Soja, Blé/Gluten, Sulfites, Moutarde.

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