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Creamy Olive and Sundried Tomato Spread
Directions
- In food processor, place cream cheese spread, sour cream, capers, sundried tomatoes, green olives, garlic flowers, lemon juice and parsley.
- Pulse a few times until everything is combined and chopped, but leave a bit of texture. Add fleur de sel to taste.
- Serve with baguette crisps.
Ingredients
-
250 g
Farm Boy™ Cream Cheese (250 g)
-
1/2 cup
Farm Boy™ 14% Sour Cream (500 mL)
-
2 Tbsp
capers
-
1/4 cup
Farm Boy™ Sundried Tomatoes (212 ml)
chopped
-
3/4 cup
Farm Boy™ Pitted Green Olives (370 ml)
chopped
-
1 tsp
Farm Boy™ Garlic Flowers (190 ml)
-
1 Tbsp
lemon juice
or more to taste
-
1 Tbsp
parsley
chopped
-
Farm Boy™ Fleur de Sel
to taste
-
Farm Boy™ Olive Oil and Sea Salt Baguette Crisps
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