Red Lentil Ragu

Main Course

Red Lentil Ragu

  • Prep Time: 10 min

  • Cook Time: 60 min

  • Serves: 8

  • Difficulty: easy

Updated September 2024

Rich, comforting and healthy, this Red Lentil Ragú is sure to satisfy even the most enthusiastic meat lovers! Made in the same way as a traditional Bolognese sauce, this recipe uses lentils for a delicious plant-based version. Serve over your favourite pasta, spiralized vegetables, or polenta for a cozy, hearty, and delightful meal.

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