Immerse yourself in the warmth & comfort of fall’s delicious bounty.
There’s so much to love about harvest season. Hearty meals swirled with warm spices, crisp air balanced by steamy beverages, apple picking, pumpkin patch visits, and other treasured traditions…
As we settle into our routines and cozy sweaters, we want to inspire you to sink into the comfort of delicious fall cooking.
Here, you’ll find recipes, products, and more to help you bring some creativity to the kitchen and prepare satisfying, flavourful dishes using fresh, seasonal ingredients.
Dive in and let Farm Boy propel your love for all things fall harvest!
Inspired by a mouthwatering loaded baked potato, this hearty and luxuriously creamy soup is made fresh by our chefs with double-smoked bacon, old cheddar, corn, and fresh green onions.
Simply made with roasted nuts – nothing else! Our All-Natural Nut Butters are a great source of plant-based protein and are delicious spread over toast, blended in smoothies, or added into homemade baked goods.
Warm up from a chilly fall day with a hot bowl of this fresh flavour-forward soup! It’s made from scratch by us using a blend of locally grown Jamaican pumpkins, ginger, mango chutney, garlic, and curry. Try serving it garnished with toasted pumpkin seeds and crumbled goat cheese.
Our harvest season chef collaborator, Camille Arcese, lays out the basics when it comes to cooking with squash and pumpkin, and provides a new recipe to put her lessons into practice.
Sink into fall’s comfort with these seven quick and hearty dinner ideas for every day of the week.
It’s never too early for hot chocolate in our books! To change things up this holiday season, here are 7 easy ways to prep a delicious, steamy mug of rich hot cocoa
Meet Camille Arcese
Toronto-based Chef & Entertaining Expert
We’ve partnered with Camille Arcese to bring you cozy recipes and meal ideas filled with our tastiest products that will have you falling deeper for harvest season with every bite!
We’re excited for her experience as a trained chef with Le Cordon Bleu Paris and her passion for scrumptious entertaining to inspire your inner foodie this fall. Keep an eye on our social channels, website, flyer, and e-newsletter for everything she’s whipping up for us!