Pumpkin Spice Cream Trifles

Ingredients

• Pumpkin Cream
• 250 g Farm Boy™ Cream Cheese softened
• 1 cup pure pumpkin puree
• ¼ cup sugar or more to taste
• 1 tsp Farm Boy™ Organic Ground Cinnamon
• ¼ tsp Farm Boy™ Ground Ginger
• Whipped Cream
• 1 cup 35% cream
• 2 Tbsp icing sugar
• 1 tsp vanilla extract
• ¾ Farm Boy™ Pumpkin Spice Loaf Cake cubed (about 3 cups)
• 1/3 cup toasted pumpkin seeds plus more for garnish

Directions

1. For the Pumpkin Cream: In a mixer bowl, beat Farm Boy™ Cream Cheese, pumpkin puree, sugar, Farm Boy™ Organic Ground Cinnamon, and Farm Boy™ Ground Ginger until smooth. Reserve.
2. For the Whipped Cream: In a separate mixer bowl, combine 35% cream, icing sugar, and vanilla. Whip using a hand mixer or stand mixer until stiff peaks form.
3. In small glasses or individual trifle dishes, layer the cubed Farm Boy™ Pumpkin Spice Loaf, pumpkin cream, whipped cream, and toasted pumpkin seeds.
4. Finish with cream layer and sprinkle with toasted pumpkin seeds.
5. Serve and enjoy!