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Savour the Mediterranean | Indulgence Dinner for 2

$84.99

Set sail to the sunny shores of the Mediterranean with every bite of our fresh, fragrant four-course Indulgence Dinner for Two. Order online or in-store for pickup, follow the simple heating instructions, and enjoy.
  • Begin with our Mediterranean Mezze served with pillowy In-House Focaccia. Small plates showcase flavourful nibbles like roasted Eggplant Caponata, savoury Olive Tapenade, tart Sun-Dried Tomato Pesto and creamy Olive Oil Ricotta.
  • Refresh your palate with a bright Sicilian-Style Orange Fennel Salad served with juicy Orange Segments and dressed with a Tangy Vinaigrette. Tossed with sharp Radicchio and Spinach and garnished with salty Feta and crunchy Almonds, it’s a seaside symphony of tastes and textures.
  • Cruise over to the coast with a tender Salmon Piccata. Perched atop a bed of Warm Pearl Couscous alongside Parmigiano Roasted Tomatoes, this flaky fish is seasoned beautifully with an aromatic Lemon Caper Sauce.
  • For the grand finale, indulge in a velvety Lemon Mascarpone Tart, a creamy citrus dream settled in a pool of luscious Berry Sauce.

Serves: Generously serves 2

Quantities are limited, so order early to avoid disappointment! Choose your preferred pickup location at the checkout.
Order online or in stores and pick up on April 20th, 2024

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ItemInstructions
Mediterranean Mezze with In-House FocacciaRemove Focaccia from packaging and place on an oven safe tray and toast in the oven at 350°F (177°C) for 5 minutes. Serve with the dips.
Sililian-Style Orange Fennel Salad with Tangy VinaigrettePlace ingredients into a bowl and toss with the vinaigrette. Serve Cold.
Salmon Piccata with Lemon Caper Sauce and Parmigiano Roasted TomatoesPlace containers on oven safe tray and bake, uncovered, at 350°F (177°C) for 15-20 minutes, or until internal temperature reaches 165°F (74°C). Simmer sauce in small sauce pan over medium low until internal temperature reaches 165°F (74°C).
Warm Couscous SaladPlace container on oven safe tray and bake, uncovered, 350°F (177°C) for 10-15 minutes, until internal temperature reaches 165°F (74°C). Serve with Salmon Piccata.
Lemon Mascarpone Tart with Berry SauceServe at room temperature and drizzle with Berry Sauce.

Here's How It Works

Step 1. Order & Pay

1. Order & Pay

Order your meal in-store or order online and choose the Farm Boy store and the time you prefer for pick up. Quantities are limited, so don’t wait until it’s too late to purchase!

Step 2. Pick-Up

2. Pick-Up

Pick up your freshly made dinner at the location you selected when ordering, providing your order confirmation or receipt.

Step 3. Reheat

3. Reheat

Follow the simple reheating instructions included in your box to heat each dish to the perfect temperature.

Step 4. Plate & Enjoy

4. Plate & Enjoy

Follow the step-by-step instructions provided to plate your meal just like our Chefs would for you, and savour every bite of your special Farm Boy culinary experience!

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