An abundance of flavour is at your fingertips with three beautifully-seasoned main dishes and four decadent summer sides. Dig into BBQ-ready Mesquite Flank Steak served with an herbaceous Chimichurri Sauce and grill up some of our Spiced Apricot Shrimp Skewers for our take on surf-and-turf.
If veggies are more your thing, enjoy vibrant side dishes like our colourful Fresh Summer Salad with Anchovy Vinaigrette and Roasted Heirloom Carrots & Brussels Sprouts. Savour your main with juicy Roasted Red Pepper & Goat Cheese Stuffed Pork Chops topped with a tangy Balsamic Onion & Apple Compote.
Carbs calling your name? We’ve got you covered, thanks to our exclusive In-House Swirled Herb Loaf and savoury Cheesy Potato Bake!
Don’t miss out on this last taste of deliciousness for the final long weekend!