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Farm Boy Indulgence Dinner for 2 – Share the Love!

Cuddle up and get cozy with a meal to share with your sweetheart. Our chefs have designed a four-course menu full of fresh, seasonal ingredients that you’ll fall head over heels for this Valentine’s Day. Just pre-order online or in-store for pick up, follow the simple heating instructions, and enjoy!

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Start by sinking your teeth into our Lobster Thermidor, a luxurious dish made with Gruyère and Lemon and accompanied by Lemon Garlic Kale Greens, before spooning up some Roasted Red Pepper Soup served with pillowy In-House Focaccia.

Then, move on to your main squeeze: A decadent Sundried Tomato Crusted Beef Tenderloin sat atop Green Bean Amandine, served alongside Beet Barley Risotto and drizzled with a rich Béarnaise Sauce.

Finally, get ready to lick your plate clean after enjoying a warm Chocolate Sticky Toffee Pudding with luscious Chocolate Toffee Sauce.

ItemInstructions
Lobster Thermidor Lemon Garlic Kale GreensPlace on an oven safe tray, uncovered at 350°F for 20min until internal temperature reaches 165°F. Allow to cool down for 5min before eating. In a bowl toss the kale with the lemon garlic dressing and serve on the side.
Roasted Red Pepper Soup In House FocacciaPlace soup in medium saucepan and cook over medium low heat until temperature reaches 165°F. Place Focaccia on an oven safe tray and toast in the oven at 350°F for 5min
Sundried Tomato Crusted Beef Tenderloin Béarnaise, Beet Barley Risottoand Green BPlace on oven safe tray and bake, uncovered at 350°F° for 20-25 minutes, until internal temperature reaches 165°F. Simmer Bearnaise sauce in small sauce pan over medium low heat until internal temperature reaches 165°F. Place Green Bean Amandine on oven safe tray and bake, uncovered at 350°F for 10min. Toss with Gremolata lightly and serve.
Chocolate Sticky Toffee Pudding Chocolate Toffee SauceSimmer sauce in small sauce pan over medium low heat until internal temperature reaches 165°F. Bring cake to room temperature. Spoon warm sauce onto plates and place cake over sauce.

Here's How It Works

Step 1. Order & Pay

1. Order & Pay

Order your meal in-store or order online and choose the Farm Boy store and the time you prefer for pick up. Quantities are limited, so don’t wait until it’s too late to purchase!

Step 2. Pick-Up

2. Pick-Up

Pick up your freshly made dinner at the location you selected when ordering, providing your order confirmation or receipt.

Step 3. Reheat

3. Reheat

Follow the simple reheating instructions included in your box to heat each dish to the perfect temperature.

Step 4. Plate & Enjoy

4. Plate & Enjoy

Follow the step-by-step instructions provided to plate your meal just like our Chefs would for you, and savour every bite of your special Farm Boy culinary experience!

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