Tomahawk Steak with Garlic Flower Butter
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Servings
3-4people
Servings
3-4people
Tomahawk Steak with Garlic Flower Butter
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
3-4people
Servings
3-4people
Ingredients
  • 1 Tomahawk steak, approximately 1.5kg
  • 2tbsp Farm Boy™️ Extra Virgin Olive Oil
  • 2tbsp Farm Boy Steak Seasoning
  • 1tbsp Farm Boy™️ Fleur de Sel
  • 1/4cup salted butter, softened
  • 1tbsp Farm Boy Garlic Flowers
Servings: people
Units:
Instructions
  1. Bring steak to room temperature.
  2. Preheat the oven to 400°F. Rub steak with olive oil and then season with Fleur de Sel and steak seasoning.
  3. Grill steak on all sides over medium high heat, just enough to sear and brown evenly.
  4. Place steak in ovenproof pan and bake for about 25-35 minutes or until the internal temperature reaches 145°F for medium rare (160°ׄF for medium).
  5. Let steak rest for 10-15 minutes before carving.
  6. Melt butter with garlic flowers. Drizzle over steak.
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