Thai Noodle Salad with Peanut Sauce
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Servings
2-3people
Servings
2-3people
Thai Noodle Salad with Peanut Sauce
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
2-3people
Servings
2-3people
Ingredients
  • 200g flat rice noodles
  • 1container Farm Boy™ Peanut Sauce
  • juice of 1/2 lime
  • 3tbsp Farm Boy™️ Extra Virgin Olive Oil
  • 1 boneless, skinless chicken breast, poached and shredded
  • 1 small carrot, julienned
  • 1 red bell pepper, julienned
  • 1 small cucumber, thinly sliced
  • 2 green onions, thinly sliced
  • 1/2cup Farm Boy Edamame Beans, Shelled, thawed
  • Farm Boy Salted Virginia Peanuts and cilantro leaves, garnish
Servings: people
Units:
Instructions
  1. Cook noodles as indicated on the package. Rinse.
  2. In small bowl, combine peanut sauce with lime juice and olive oil.
  3. Divide noodles amongst bowls.
  4. Top with chicken, carrot, red bell pepper, cucumber, green onions, and edamame.
  5. Drizzle with peanut dressing and garnish with peanuts and cilantro leaves.
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