Pimento Cheese Spread
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This is great in a sandwich, spread on cucumber slices, stuffed into celery stalks or simply served with crackers. But do make ahead as suggested for flavours to blend.
Pimento Cheese Spread
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
This is great in a sandwich, spread on cucumber slices, stuffed into celery stalks or simply served with crackers. But do make ahead as suggested for flavours to blend.
Instructions
  1. GRATE the cheeses to a medium-chunky texture. Put the grated cheese in a large bowl. Use a box grater.
  2. CHOP the onion into coarse chunks. Finely chop in a food processor. Stir them into the cheeses.
  3. ADD the mayonnaise, Dijon mustard, pimientos and cayenne pepper, and stir well to combine. Taste, then add salt and pepper as needed.
  4. COVER the bowl and refrigerate at least 8 hours or overnight, before serving.
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