Farm Boy Fresh Online

After a dinner of corned beef brisket and mashed potatoes, what better way to use your leftovers than making a hearty irish breakfast?

Irish Breakfast Colcannon
Irish Breakfast Colcannon
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Irish Breakfast Colcannon
Irish Breakfast Colcannon
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Ingredients
  • 2-3Tbsp Butter
  • 1clove Garlic
  • 1/2 leek, thinly sliced
  • 1cup white cabbage, thinly sliced
  • 2cups mashed potatoes
  • 1/4cup Whipping Cream
  • salt and pepper, to taste
Servings:
Units:
Instructions
  1. In frying pan, melt butter and cook garlic and leeks for 2-3 minutes, until softened. Add cabbage and saute until wilted, 2-3 minutes. Add mashed potatoes, cream and salt and pepper to taste.
  2. Cook until everything is warmed up and potatoes are starting to brown.
  3. Serve with cooked sausage, corned beef and poached eggs!
Share this Recipe
Powered byWP Ultimate Recipe

SIGN UP

For the latest news, deals and happenings!

Subscribe

SIGN UP

Subscribe to our e-newsletter for your weekly dose of “food-spiration”, the weekly flyer a day early, new Farm Boy product updates, meal ideas…and more!



YOU CAN UNSUBSCRIBE AT ANY TIME BY CLICKING THE UNSUBSCRIBE LINK
AT THE BOTTOM OF OUR E-MAILS.


Farm Boy Company Inc. | 2370 Walkley Road | Ottawa, Ontario K1G 4H9
www.farmboy.ca | 613-247-1007
The best foods. The best shopping experience. Making life better. This is our vision.

Farm Boy