Egg and Sausage Casserole
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A simple, but delicious egg casserole flavoured with cheese and oregano This recipe comes from Helen Fisch of Ottawa.
Egg and Sausage Casserole
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
A simple, but delicious egg casserole flavoured with cheese and oregano This recipe comes from Helen Fisch of Ottawa.
Ingredients
Servings:
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Instructions
  1. Place Farm Boy™ Artisan Sausages in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  2. Preheat oven to 325°F. Lightly grease a 9 x 13 inch baking dish.
  3. Line the bottom of the prepared baking dish with crescent roll dough and sprinkle with crumbled sausages . In a large bowl mix beaten Farm Boy™ Omega 3 Eggs, mozzarella and cheddar. Season the mixture with oregano, and pour over the sausage and crescent rolls.
  4. Bake 25 to 30 minutes in the pre-heated oven, or until a knife inserted in the center comes out clean.
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