P.E.I. Provençal Mussels

Mussels from P.E.I. in a tomato sauce with added fresh tomatoes, white wine and basil. In our Hot Bars for the month of August.


Tomatoes, white wine, mussels, onions, celery, tomatoes (tomatoes, sea salt, citric acid), canola oil, water, tomato paste, basil, garlic, salt, onion, sugar, olive oil, thyme, pepper, balsamic vinegar, oregano. Contains mussels, sulphites.

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