Bringing a bit of brightness to our chilly winter season, citrus finds its time to shine! At their peak between December and March, these fruits help beat fatigue and strengthen our immune systems. These tart and juicy little gems are packed with vitamins and are a delicious burst of flavour that wake up any dish. From tasty clementines to luscious lemons, we rounded up our favourite citrus recipes for the season.
A refreshing beverage regardless of the temperature, Citrus Lemonade is endlessly customizable and delicious all year round! For a winter-appropriate take, we used navel oranges, lemons, limes, and clementines. Try it as a base for cocktails or enjoy fresh all on its own.
Want a quick way for your home to smell divine? Try this recipe! Not only is it delicious as a salad or a fruit-filled dessert, the combination of honey, cinnamon, and oranges makes for a heavenly scent! It’s an elegant addition to your winter dinner table and looks like a lot more work than it actually is.
A simple salad recipe that’s crisp, juicy, and fresh, you’ll be looking for excuses to serve it all season long! Zesty arugula gets dressed up with the help of heart-healthy beets and bright oranges. Add in some decadently creamy bocconcini and you’ll be surprised at how easy it is to get your veggies in this winter.
Perfect for date night or a meal when you want to impress, this Roasted Chicken recipe utilizes some of the best citruses in season. Meyer lemons, Cara Cara oranges, and clementines add a touch of brightness to this rustic recipe. Pro tip: Marinate your chicken overnight for the tastiest results.
We’ve got layers! This quick and easy dessert is sweet, tart, and totally delicious! Using juicy lemon zest adds an extra pop to this treat that looks as fancy as it is simple to make. You’ll have a hard time putting down the spoon after that first creamy bite.