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spacer Karen's Cajun Shrimp

Serve in Pasta Bowls or plate adding shrimp/sauce on top and sprinkle with Farm Boy Grated Parmesian Cheese and enjoy! Serves 4 (by adding more shrimp and ingrediants to taste you can serve more) Not for the faint at heart or for those watching calories....its a once a year meal!

This recipe comes from Karen Toupin of Ottawa.
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spacer Here's what you do
spacer Rinse shrimp under cold water In Pot add butter, oil, garlic, fine herbs, bottle of hot sauce and bring to very light oil, then lower heat to simmer for 15min. Add shrimp and simmer for 10minutes or until shrimp turn pink. Cook bow tie pasta until al dente. Drain Pasta.
spacer Here's what you need
spacer 1-2lbs of Farm Boy Shelled/Deveined Shrimp. 1-small bottle of Louisiana Hot Sauce 1 lb butter 1 cup of canola oil 9-10 chopped garlic cloves 2 1/2 tsp. of fine herbs Container Farm Boy Grated Parmesian Cheese 1 box bow tie noodles
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