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spacer The Big Sandwich

A really tasty chunky sandwich, especially good when using Farm Boy fresh bread, meats and produce. Ideal for lunches.

This recipe comes from Karen Carter of Orleans.
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spacer Here's what you do
spacer Mix the basil, olive oil, garlic and lemon in a food processor until mixed. Cut loaf in half lengthwise, scoop out layer of bread top and bottom. Spread basil mixture on lower half and mustard and mayo on top half if you like. Fill with selected meats, cheese and salads. Once sandwich is filled put top on and cut into chunky slices.
spacer Here's what you need
spacer 1 large crusty loaf from the Farm Boy Bakery

1 bunch fresh basil

1 Tbsp olive oil

2 cloves garlic

Squeeze lemon juice (optional)

Assorted Farm Boy cold meats (salami, ham, chicken) etc.

Cheese favourite from the Farm Boy Cheese Shop

Shredded lettuce, tomato, cucumber etc.
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